BBQ Paste

Great BBQ paste for pork or beef.

Ingredients:

• 1/2 cup brown sugar
• 1/4 cup molasses
• 1/4 cup vegetable oil
• 1 tablespoon paprika
• 1/4 teaspoon chili powder
• 1/4 teaspoon cayenne chile powder
• 1/4 teaspoon ginger, fresh minced
• 1/4 teaspoon allspice
• 1/4 teaspoon black Pepper
• 1/2 teaspoon garlic paste
• 1 tablespoon Worcestershire sauce
• 1 tablespoon yellow mustard
• 1 tablespoon salt

Preparation:

Mix all ingredients and rub paste onto the surface of pork or beef.

Recipes related to: BBQ Paste

• All-Purpose Beef Rub
• All-South Barbecue Rub
• Barbeque Rub
• BBQ Paste
• Beef or Pork Dry Rub
• Best Rib Rub
• Brisket Rub
• Chicken Rub
• Chili Rub
• Dry Barbeque Seasoning
• Dry Rib Rub
• Dry Rub
• Fish Rub
• General-Purpose Dry Rub
• Latin-style Spice Rub
• Memphis Style Rib Rub
• Poultry Rub
• Pork Rub
• Rib Rub
• Southern Barbeque Rub
• Steak Rub
• Turkey Dry Rub