10/20/2008

Lamb Chops Marinade

Hot and tasty marinade for lamb chops.

Ingredients:
  • 8 Lamb chops
  • 3 tbsp. olive oil
  • 3 tbsp. lemon juice
  • 2 onions, chopped
  • 1/2 cup chopped parsley
  • 1/2 tsp. freshly ground pepper
  • 2 tsp. marjoram
  • 2 tsp. thyme
  • 2 tsp. caraway seeds
  • 5 cloves garlic, minced and crushed
  • 1 or 2 hot green chile pepper, minced and crushed
  • salt to taste
Preparation:
  • Combine all ingredients except lamb chops in a mixing.
  • Place lamb chops in a plastic bag.
  • Pour the marinade on top and place in the refrigerator overnight.
  • fire up the grill and start barbecuing over medium to hot coal.
For lamb leg:
  • Marinate as above
  • Place lamb leg in a roasting pan, cover with foil, and bake at 325 degrees for 3 1/2 hours, basting often with the marinade.

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