5/10/2011

BBQ Pork Sandwich Recipe


The Grilled Recipes kitchen invites you to try BBQ Pork Sandwich recipe. Enjoy easy grilled recipes collection and learn how to make BBQ Pork Sandwich.

Cook Time: 4 hr 0 min | Level: Easy | Yield: 6 servings

Ingredients
Dry rub:

2 tablespoons salt
2 tablespoons black pepper
2 tablespoons dark brown sugar
2 tablespoons paprika
1/2 tablespoon cayenne
4 pound shoulder pork roast
2 cup apple juice
1 cup apple cider vinegar
2 tablespoons Worcestershire
1/2 tablespoon liquid smoke
1/2 tablespoon garlic powder
6 soft hamburger buns with seeds
Bbq sauce
Cole slaw

Directions

Preheat oven to 325 degrees F.

Mix the dry rub ingredients in small bowl. Sprinkle dry rub all over the pork roast, pressing into the pork. Cover with plastic and refrigerate for at least 2 hours.

Combine liquid ingredients and the garlic powder in a medium bowl and pour into a large Dutch oven. Place pork in the oven and tightly cover with aluminum foil then lid. Roast for 4 hours or until fork tender and shreds easily. Brush the roast with cooking liquid every hour.

Remove from oven and let stand until cool enough to handle. Shred the pork with a fork or tongs into bite size pieces.


More Grilled Recipes:

BBQ Chicken Burgers with Slaw
BBQ Brisket Reuben Sandwiches
Brooklyn Chili Burgers with Smoky Barbecue Sauce with Oil and Vinegar Slaw
Pulled Pork Sandwich with Black Pepper Vinegar Sauce and Green Onion Slaw
Pulled Pork Sandwiches
Grilled Beef Burgers
 
Serve on hamburger buns topped with BBQ sauce and cole slaw.

Recipe courtesy Paula Deen
Show: Paula's Home Cooking Episode: Southern Favorites 

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