|Photo: Barbecue peaches and pineapple recipe|
The Grilled Recipes kitchen invites you to try Barbecue peaches and pineapple Recipe. Enjoy our collection of quick & easy grilled recipes and learn how to make Barbecue peaches and pineapple.
Takes: 30 mins
50g (2oz) caster sugar
15g (½oz) butter
vanilla ice cream
Cut peaches in half and remove stones. Peel and cut pineapple into wedges. Sprinkle fruit with 2 tbsp of sugar and barbecue until golden.
Melt the rest of the sugar in a pan until caramelised, add a knob of butter and tablespoon of water and swirl until heated and melted. Pour over ice cream. Serve with ice cream and the sauce poured over the top.
By TESCO realfood
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