|Photo: Grilled and Stuffed Portobello Mushrooms with Gorgonzola Recipe|
The Grilled Recipes kitchen invites you to try Grilled and Stuffed Portobello Mushrooms with Gorgonzola Recipe. Enjoy our collection of quick & easy grilled recipes and learn how to make Grilled and Stuffed Portobello Mushrooms with Gorgonzola.
Total Time: 42 min
Prep 20 min
Cook 22 min
Yield: 6 servings
2 tablespoons olive oil, plus 1/4 cup
12 ounces turkey sausage, casings removed
2 cloves garlic, minced
1/2 cup mascarpone cheese, at room temperature
2 tablespoons fresh thyme
2 tablespoons fresh oregano
3/4 cup plain breadcrumbs
1 cup (4 ounces) Gorgonzola, crumbled
1/2 teaspoon kosher salt, plus extra for seasoning
1/2 teaspoon freshly ground black pepper, plus extra for seasoning
6 large portobello mushrooms, stems removed
Place a grill pan over medium-high heat or preheat a gas or charcoal grill.
In a large skillet, heat 2 tablespoons of oil over medium-high heat. Add the turkey sausage and cook, stirring frequently, until cooked through, about 5 minutes. Add the garlic and cook for 1 minute. Remove the pan from the heat. Stir in the mascarpone cheese. Add the thyme, oregano, bread crumbs, 1/2 of the Gorgonzola, 1/2 teaspoon salt and 1/2 teaspoon pepper. Stir until all ingredients are combined.
Brush the mushrooms on both sides with the remaining oil and season with salt and pepper. Grill the mushrooms, stem side down, for 3 minutes. Turn the mushrooms over and grill for 2 minutes until tender. Fill each mushroom with the sausage mixture and top with the remaining Gorgonzola. Return the mushrooms to the grill and cook until the stuffing is warmed through and the cheese starts to melt, about 5 to 7 minutes.
Cook's Note: The assembled mushrooms can also be placed on a baking sheet and cooked under a preheated broiler until warmed through.
Recipe courtesy Giada De Laurentiis
More Grilled Recipes:
Santa Fe Burger
Prawn skewers with pistachio dukkah
Portuguese chicken burger
Barbecued garlic and chilli prawns with saffron mayonnaise
Barbecued vegetable pizza
Barbecued chicken with guacamole
Save and share Grilled and Stuffed Portobello Mushrooms with Gorgonzola Recipe
Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.