|Photo: Grilled chicken coated with peanuts recipe|
The Grilled Recipes kitchen invites you to try Grilled chicken coated with peanuts Recipe. Enjoy our collection of quick & easy grilled recipes and learn how to make Grilled chicken coated with peanuts.
Takes: 10 mins to prepare and 20 mins to cook
4 skinless chicken breasts, cut lengthwise into 1 inch wide strips
100ml sesame oil
100g peanuts, crushed
3tbsp soy sauce
wooden skewers, soaked in water for 30 minutes
sprigs of parsley, to garnish
a few chives, chopped to garnish
chilli sauce, to garnish
Pre-heat the grill to hot.
Combine together the sake, honey, mirin, water and soy sauce in a small saucepan. Heat gently until the sugar has dissolved. Increase the heat and reduce until it resembles a thin syrup, then remove from the heat and allow to cool to one side.
Thread the chicken onto the skewers and grill for 6-8 minutes, turning occasionally to ensure even cooking. Remove and arrange in the warmed sake mixture.
Arrange the peanuts on a plate and roll the dipped skewers in the peanuts so that they stick and coat the outside. Arrange on serving plates and garnish with the chives, parsley and chilli sauce.
TESCO Real Food
More Grilled Recipes:
Grilled Chicken with Creamy Caper Sauce
Grilled Chicken Lettuce Wraps
Grilled Chicken with Garlic-Herb Dressing and Grilled Lemon
Chicken with tomato pilaf
Grilled chilli-lime chicken
Marinated Chicken Thighs
Save and share Grilled chicken coated with peanuts recipe
Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.