10/12/2008

Citrus Grilled Chicken

Ingredients:
  • 1/2 cup lemon juice
  • 1/2 cup orange juice
  • 2 tablespoons chicken bouillon granules
  • 1 tablespoon minced garlic
  • 1 teaspoon oregano
  • 1 teaspoon crushed red pepper flakes
  • 1 1/2 pound boneless skinless chicken breasts
Directions:
  • Marinate the chicken in a ziplock bag, in the fridge, for at least four hours, or overnight.
  • Then grill or broil until juices run clear!
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