Great Chicken Marinade

This great chicken marinade recipe allows chicken to marinate for no longer than 4 hours, because the lemon juice will begin to cook the chicken. When grilled, the chicken turns a beautiful caramel color, which makes great presentation.

  • 4 skinless, boneless chicken breast halves
  • 2/3 cup olive oil
  • 2/3 cup reduced-sodium soy sauce
  • 1/4 cup lemon juice
  • 2 tablespoons liquid smoke flavoring
  • 2 tablespoons spicy brown mustard
  • 2 teaspoons ground black pepper
  • 2 teaspoons garlic powder
  • In a large bowl, mix the olive oil, soy sauce, lemon juice, liquid smoke, mustard, pepper, and garlic powder. Place chicken in the bowl, and coat with the marinade. Cover, and allow chicken to marinate a maximum of 4 hours in the refrigerator.
  • Preheat the grill for high heat.
  • Oil grill grate.
  • Discard remaining marinade.
  • Place chicken on grate.
  • Grill chicken about 8 minutes on each side, or until juices run clear.
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