Honey Apple Pork Chops

If you like pork chops with honey and apple cider, you have the right recipe.


  • 4 pork loin chops (8 oz. each) about 1" thick
  • 1 clove garlic, minced
  • 1/4 c. lemon juice
  • 1/4 c. soy sauce
  • 1 1/2 c. apple cider
  • 2 tbsp. honey
  • 1/4 tsp. pepper
  • Combine all ingredients except pork chops, mix well. Place chops in a shallow dish; pour marinade over chops. Cover and refrigerate overnight, turning meat occasionally.
  • Remove pork chops from marinade.
  • Place on grill approximately 6 inches above low to medium coals.
  • Grill for 40 to 50 minutes or until done (don't burn meat), turning and basting with marinade every 10 to 15 minutes. Makes 4 servings.
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