Peach BBQ Sauce

The Peach BBQ Sauce is a great sauce that doesn't look anything like barbecue sauce. The sweet fruit flavors add to most anything you can grill or smoke but is particularly good on poultry.

  • 32 ounces canned peaches
  • 1 1/2 cup vinegar
  • 1 cup brown sugar
  • 1 cup cooking oil
  • 3/4 cup maple syrup
  • 2 tablespoons cornstarch
  • 2 tablespoons Dijon mustard
  • 3 tablespoons lemon juice
  • 1 tablespoons Worcestershire sauce
  • 3 cloves garlic, minced
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • Puree peaches in a blender. Dissolve cornstarch in a little water.
  • Combine all ingredients in a saucepan and bring to a low boil. Reduce heat and simmer for 30 minutes, stirring frequently to prevent burning.
  • Allow to cool.
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